Recent Open Access Articles


   
Control of energy expenditure in humans 
  K R Westerterp
  Eur J Clin Nutr 2017 71: 340-344
   
Indirect calorimetry: an indispensable tool to understand and predict obesity 
   Y Y Lam and E Ravussin
  Eur J Clin Nutr 2017 71: 318-322
   
Cost-effectiveness of oral nutritional supplements in older malnourished care home residents
  Marinos Eliaa, Emma L. Parsonsa, Abbie L. Cawooda, Trevor R. Smithb, Rebecca J. Stratton
  Clinical Nutrition 2017, in press
   
Orange juice allied to a reduced-calorie diet results in weight loss and ameliorates obesity-related biomarkers: A randomized controlled trial
  Carolina Ribeiro, M.S., Grace Dourado, Ph.D., Thais Cesar
  Nutrition 2017, in press, DOI: http://dx.doi.org/10.1016/j.nut.2016.12.020
 
Development of home artificial nutrition in Italy over a seven year period: 2005-2012
  Loris Pironi and Regional Coordinators of SINPE
  BMC Nutrition 2017: 3:6
   
Impact of imposed exercise on energy intake in children at risk for overweight
  S. Nicole Fearnbach, Travis D. Masterson, Haley A. Schlechter, Amanda J. Ross, Michael J. Rykaczewski, Eric Loken, Danielle S. Downs, David Thivel and Kathleen L. Keller
  Nutrition Journal 2016 15:92 DOI: 10.1186/s12937-016-0206-5
   
Associations between Dietary Nutrient Intakes and Hepatic Lipid Contents in NAFLD Patients Quantified by 1H-MRS and Dual-Echo MRI
  Yipeng Cheng, Kewei Zhang, Yang Chen, Yanchuan Li, Yuzheng Li , Kuang Fu, Rennan Feng
  Nutrients 2016, 8(9), 527; doi:10.3390/nu8090527
   
Impact of nutritional support that does and does not meet guideline standards on clinical outcome in surgical patients at nutritional risk: a prospective cohort study
  Da-Li Sun, Wei-Ming Li, Shu-Min Li, Yun-Yun Cen, Yue-ying Lin, Qing-Wen Xu, Yi-Jun Li, Yan-Bo Sun, Yu-xing Qi, Ting Yang, Qi-Ping Lu, Peng-Yuan Xu
  Nutrition Journal 2016;15:78, DOI: 10.1186/s12937-016-0193-6
   
Is adductor pollicis muscle thickness a good predictor of lean mass in adults?
  R Moraes Bielemanna, B Lessa Hortaa, S Paiva Orlandib, T Gonzalez Barbosa-Silvaa, MC Gonzalezc, MC Assunçãoa, D Petrucci Gigantea
  Clinical Nutrition 2016; 35(5):1073–7
   
Parenteral trace element provision: recent clinical research and practical conclusions
  P Stehle, B Stoffel-Wagner, KS Kuhn
  European Journal of Clinical Nutrition (2016) 70, 886–893
   
Systemic Inflammation, Growth Factors and Linear Growth in the Setting of Infection and Malnutrition
  MD DeBoer, RJ. Scharf, AM. Leite, A Férrer, A Havt, R Piinkerton, , AA. Lima, RL. Guerrant
  Nutrition 2016, in press
   
Dietary Inflammatory Index and Risk of Colorectal Cancer: A Case-Control Study in Korea
  Young Ae Cho, Jeonghee Lee, Jae Hwan Oh, Aesun Shin, Jeongseon Kim
  Nutrients 2016, 8(8), 469; doi:10.3390/nu8080469
   
The importance of antioxidants which play the role in cellular response against oxidative/nitrosative stress: current state
  Ergul Belge Kurutas
  Nutrition Journal 2016;15:71, DOI: 10.1186/s12937-016-0186-5
   
Unraveling the relationship between mortality, hyponatremia, inflammation and malnutrition in hemodialysis patients: results from the international MONDO initiative
  M J E Dekker, D Marcelli, B Canaud, C J A M Konings, K M Leunissen, N W Levin, P Carioni, V Maheshwari, J G Raimann, F M van der Sande, L A Usvyat, P Kotanko and J P Kooman for the MONDO initiative
  Eur J Clin Nutr 2016 70: 779-784
   
Outcome of intestinal failure after bariatric surgery: experience from a national UK referral centre
  P J Allan, P Stevens, A Abraham, P Paine, K Farrer, A Teubner, G Carlson, S Lal
  Eur J Clin Nutr 2016;70: 772-778
   
Innovations in Calculating Precise Nutrient Intake of Hospitalized Patients
  S Cox Sullivan, MM. Bopp, DL. Weaver, DH. Sullivan
  Nutrients 2016, 8(7), 412; doi:10.3390/nu8070412
   
The Effects of Low-Carbohydrate Diets on Psychosocial Outcomes in Obesity/Overweight: A Systematic Review of Randomized, Controlled Studies
  M El Ghoch, S Calugi, R Dalle Grave
  Nutrients 2016, 8(7), 402; doi:10.3390/nu8070402
   
Mycoprotein reduces energy intake and postprandial insulin release without altering glucagon-like peptide-1 and peptide tyrosine-tyrosine concentrations in healthy overweight and obese adults: a randomised-controlled trial
  JH. Bottina, JR. Swanna, E Croppa, ES Chambersa, HE Forda, MA. Ghateia, GS. Frost
  British Journal of Nutrition 2016;116:360-374
   
Association between Body Mass Index and All-Cause Mortality in Hypertensive Adults: Results from the China Stroke Primary Prevention Trial (CSPPT)
  W Yang , JP Li , Y Zhang, FF Fan, XP Xu, BY WanG, X Xu, XH Qin, HX Xing, GF Tang, ZY Zhou, DF Gu, D Zhao, Y Huo
  Nutrients 2016, 8(6), 384; doi:10.3390/nu8060384 
   
Increased Gustatory Response Score in Obesity and Association Levels with IL-6 and Leptin
  N Remla, Z Hadjidj, K Ghezzaz, S Moulessehoul, M Aribi
  Journal of Nutrition and Metabolism Volume 2016, Article ID 7924052
   
Effects of Dietary l-Arginine on Nitric Oxide Bioavailability in Obese Normotensive and Obese Hypertensive Subjects
  B Giam, S Kuruppu, GA Head, DM Kaye, NW Rajapakse
  Nutrients 2016, 8(6), 364; doi:10.3390/nu8060364
   
Caloric Restriction as a Strategy to Improve Vascular Dysfunction in Metabolic Disorders
  CF García-Prieto, MS Fernández-Alfonso
  Nutrients 2016, 8(6), 370; doi:10.3390/nu8060370
   
Association of low oleic acid intake with diabetic retinopathy in type 2 diabetic patients: a case–control study
  N Alcubierre, EM Navarrete-Muñoz, E Rubinat, M Falguera, J Valls, A Traveset, MB Vilanova, JR Marsal, M Hernandez, M Granado-Casas, D Martinez-Gonzalez, C Jurjo, J Franch-Nadal, J Vioque, D Mauricio
  Nutrition & Metabolism 2016 13:40, DOI: 10.1186/s12986-016-0099-5
   
Protein Consumption and the Elderly: What Is the Optimal Level of Intake?
  JI Baum, IY Kim, RR Wolfe
  Nutrients 2016, 8(6), 359; doi:10.3390/nu8060359
   
A cross-sectional study on nutrient intake and -status in inflammatory bowel disease patients
  JB Vidarsdottir, SE Johannsdottir, I Thorsdottir, E Bjornsson, A Ramel
  Nutrition Journal 2016;15:61 DOI: 10.1186/s12937-016-0178-5
   
Probiotics and growth in preterm infants: A randomized controlled trial, PREMAPRO study
  S Hays, A Jacquot, H Gauthier, C Kempf, A Beissel, O Pidoux, E Jumas-Bilak, E Decullier, E Lachambre, L Beck, G Cambonie, G Putet, O Claris, JCh Picaud
  Clinical Nutrition 2016, 35:802-811
   
Post-discharge formula feeding in preterm infants: A systematic review mapping evidence about the role of macronutrient enrichment
  IC. Teller, ND Embletonemail, IJ Griffinemail, RM van Elburg
  Clinical Nutrition 2016; 35:791-801
   
Nutrition in Pediatric Inflammatory Bowel Disease: From Etiology to Treatment. A Systematic Review
  F Penagini, D Dilillo, B Borsani, L Cococcioni, E Galli, G Bedogni, G Zuin, GV Zuccotti
  Nutrients 2016, 8(6), 334; doi:10.3390/nu8060334
   
Effect of Immune-Enhancing Enteral Nutrition Enriched with or without Beta-Glucan on Immunomodulation in Critically Ill Patients
  JGil Lee, YS Kim, YJ Lee, HY Ahn, M Kim, M Kim, MJ Cho, Y Cho, JH Lee
  Nutrients 2016, 8(6), 336; doi:10.3390/nu8060336
   
Associations between body composition and nutritional assessments and biochemical markers in patients with chronic radiation enteritis: a case–control study
  Zhongliang CAI, Da CAI, Danhua YAO, Yong CHEN, Jian WANG and Yousheng LI
  Nutrition Journal 2016; 15:57; DOI: 10.1186/s12937-016-0177-6
   
Impact of a High-Fat or High-Fiber Diet on Intestinal Microbiota and Metabolic Markers in a Pig Model
  SN. Heinritz, E Weiss, M Eklund, T Aumiller, CME. Heyer, S Messner, A Rings, S Louis, SC. Bischoff, R Mosenthin
  Nutrients 2016, 8(5), 317; doi:10.3390/nu8050317
   
A Randomised, Cross-Over Study to Estimate the Influence of Food on the 25-Hydroxyvitamin D3 Serum Level after Vitamin D3 Supplementation
  E Cavalier, B Jandrain, M Coffiner, S Da Silva, S De Niet, F Vanderbist, JC Souberbielle.
 

Nutrients 2016, 8(5), 309; doi:10.3390/nu8050309

 

 

Interactions with the MC4R rs17782313 variant, mental stress and energy intake and the risk of obesity in Genome Epidemiology Study

 

Sunmin Park, James W. Daily, Xin Zhang, Hyun Seok Jin, Hye Ja Lee, Yong Hyun Lee

 

Nutrition & Metabolism 2016 13:38, DOI: 10.1186/s12986-016-0096-8

 

 

ESSENS dyslipidemia: A placebo-controlled, randomized study of a nutritional supplement containing red yeast rice in subjects with newly diagnosed dyslipidemia

 

RR. Kasliwal, M Bansal, R Gupta, S Shah, S Dani, A Oomman, V Pai, G Mallapa Prasad, S Singhvi, J Patel, S Sivam, M.Phil., Naresh Trehan

 

Nutrition 2016 (32) 767–776

   
Protein Intake and Muscle Health in Old Age: From Biological Plausibility to Clinical Evidence
  F Landi , R Calvani, M Tosato, AM Martone, E Ortolani, G Savera, E D’Angelo, A Sisto, E Marzetti
  Nutrients 2016, 8(5), 295; doi:10.3390/nu8050295
   
Serum metabolic biomarkers distinguish metabolically healthy peripherally obese from unhealthy centrally obese individuals
  Xiang Gao, Weidong Zhang, Yongbo Wang, Pardis Pedram, Farrell Cahill, Guangju Zhai, Edward Randell, Wayne Gulliver, Guang Sun
  Nutrition & Metabolism; 2016 13:33; DOI: 10.1186/s12986-016-0095-9
   
Predicting appendicular lean and fat mass with bioelectrical impedance analysis in older adults with physical function decline e The PROVIDE study
  A Scafoglieri, JP Clarys, JM Bauer, S Verlaan, L Van Malderen, S Vantieghem, T Cederholm, CC. Sieber, T Mets, I Bautmans, on behalf of the Provide Study Group
  Clinical Nutrition 2016, 1-7, DOI:clnu.2016.04.026
   
Association of breakfast consumption with body mass index and prevalence of overweight/obesity in a nationally-representative survey of Canadian adults
  SI. Barr, L Di Francesco, VL. Fulgoni
  Nutrition Journal 2016; 15:33, DOI: 10.1186/s12937-016-0151-3 -----
   
Hydroxycinnamic acid derivatives: a potential class of natural compounds for the management of lipid metabolism and obesity
  A Alam, N Subhan, H Hossain, M Hossain, H Mahmud Reza, M Rahman, M Obayed Ullah
  Nutrition & Metabolism 2016; 13:27; DOI: 10.1186/s12986-016-0080-3
   
Nutritional Genomics and the Mediterranean Diet’s Effects on Human Cardiovascular Health
  Montserrat Fitó, Valentini Konstantinidou
  Nutrients 2016, 8(4), 218; doi:10.3390/nu8040218
   
Long-term association between dairy consumption and risk of childhood obesity: a systematic review and meta-analysis of prospective cohort studies 
  L Lu, P Xun, Y Wan, K He and W Cai
  Eur J Clin Nutr 2016; 70: 414-423 doi:10.1038/ejcn.2015.226
   

Personalized nutrition by prediction of glycaemic responses: fact or fantasy?
  T M S Wolever
  European Journal of Clinical Nutrition (2016) 70, 411–413; doi:10.1038/ejcn.2016.31
   
The Intestinal Microbiota in Metabolic Disease
  A Woting, M Blaut
  Nutrients 2016, 8(4), 202; doi:10.3390/nu8040202
   
Reappraisal of waist circumference cutoff value according to general obesity
  KS Kim, HJ Oh, Y Ju Choi, B Wook Huh, SK Kim, S Won Park, E Jig Lee, YW Cho, KB Huh
  Nutrition & Metabolism 2016; 13:26; DOI: 10.1186/s12986-016-0085-y
   
Vitamin D Deficiency is Associated with Overweight and/or Obesity among Schoolchildren in Central Ethiopia: A Cross-Sectional Study
  T Wakayo, SJ Whiting, T Belachew
  Nutrients 2016, 8(4), 190; doi:10.3390/nu8040190
   
Free Sugars and Total Fat Are Important Characteristics of a Dietary Pattern Associated with Adiposity across Childhood and Adolescence
  GL Ambrosini, DJ Johns, K Northstone, PM Emmett, SA Jebb
  J. Nutr. 2016;146(4):778-84
   
Micronutrient content in enteral nutrition formulas: comparison with the dietary reference values for healthy populations
  R Iacone, C Scanzano, L Santarpia, A D’Isanto, F Contaldo F Pasanisi
  Nutrition Journal 2016 15:30, DOI: 10.1186/s12937-016-0152-2
   
The Performance of Five Bioelectrical Impedance Analysis Prediction Equations against Dual X-ray Absorptiometry in Estimating Appendicular Skeletal Muscle Mass in an Adult Australian Population
  SCY Yu, A Powell, KSF Khow, R Visvanathan
  Nutrients 2016, 8(4), 189; doi:10.3390/nu8040189
   
Nutrition and Inflammation in Older Individuals: Focus on Vitamin D, n-3 Polyunsaturated Fatty Acids and Whey Proteins
  A Ticinesi, T Meschi, F Lauretani, G Felis, F Franchi, C Pedrolli, M Barichella, G Benati, S Di Nuzzo, GP Ceda, M Maggio
  Nutrients 2016, 8(4), 186; doi:10.3390/nu8040186
   
Potassium and Obesity/Metabolic Syndrome: A Systematic Review and Meta-Analysis of the Epidemiological Evidence
  X Cai, X Li, W Fan, W Yu, S Wang, Z Li, EM Scott, X Li
  Nutrients 2016, 8(4), 183; doi:10.3390/nu8040183
   
Protein Considerations for Optimising Skeletal Muscle Mass in Healthy Young and Older Adults
  OC Witard, SL. Wardle, LS Macnaughton, AB Hodgson, KD Tipton
  Nutrients 2016, 8(4), 181; doi:10.3390/nu8040181
   
Diagnosing and Treating Intolerance to Carbohydrates in Children
  R Berni Canani, V Pezzella, A Amoroso, T Cozzolino, C Di Scala, A Passariello
  Nutrients 2016, 8(3), 157; doi:10.3390/nu8030157
   
Development and evaluation of a test program for Y-site compatibility testing of total parenteral nutrition and intravenous drugs
  V Staven, S Wang, I Grønlie, I Tho
  Nutrition Journal 2016; 15:29; DOI: 10.1186/s12937-016-0149-x
   
Nutrition and Dementia: Evidence for Preventive Approaches?
  M Canevelli, F Lucchini, F Quarata, G Bruno, M Cesari
  Nutrients 2016, 8(3), 144; doi:10.3390/nu8030144
   
Probiotics and Prebiotics: Present Status and Future Perspectives on Metabolic Disorders
  Ji Youn Yoo, Sung Soo Kim
  Nutrients 2016, 8(3), 173; doi:10.3390/nu8030173
   
Dietary L-arginine intake and the incidence of coronary heart disease: Tehran lipid and glucose study
  Z Bahadoran, P Mirmiran, Z Tahmasebinejad, F Azizi
  Nutrition & Metabolism 2016; 13:23; DOI: 10.1186/s12986-016-0084-z
   
Effects of a Theory-Based Education Program to Prevent Overweightness in Primary School Children
  PL Kocken, AM Scholten, E Westhoff, BPH De Kok, EM Taal, RA Goldbohm
  Nutrients 2016, 8(1), 12; doi:10.3390/nu8010012
   
Micronutrients in Oncological Intervention
  U Gröber , P Holzhauer, K Kisters, MF Holick, IA Adamietz
  Nutrients 2016, 8(3), 163; doi:10.3390/nu8030163
   
The causal role of breakfast in energy balance and health: a randomized controlled trial in obese adults
  EA Chowdhury, JD Richardson, GD Holman, K Tsintzas, D Thompson, JA Betts
  Am J Clin Nutr 2016 103: 747-756
   
Short chain acyl-CoA dehydrogenase deficiency and short-term high-fat diet perturb mitochondrial energy metabolism and transcriptional control of lipid-handling in liver
  S Ghosh, C Kruger, S Wicks, J Simon, KG. Kumar, WD. Johnson, RL. Mynatt, RC. Noland, BK. Richards
  Nutrition & Metabolism 2016 13:17 DOI: 10.1186/s12986-016-0075-0
   
Higher compared with lower dietary protein during an energy deficit combined with intense exercise promotes greater lean mass gain and fat mass loss: a randomized trial
  TM Longland, SY Oikawa, CJ Mitchell, MC Devries, SM Phillips
  Am J Clin Nutr March 2016, 103(3): 738-746
   
Improvement in glycemia after glucose or insulin overload in leptin-infused rats is associated with insulin-related activation of hepatic glucose metabolism
  E Burgos-Ramos, S Canelles, LM. Frago, JA. Chowen, E Arilla-Ferreiro, J Argente, V Barrios
  Nutrition & Metabolism 2016; 13:19 DOI: 10.1186/s12986-016-0079-9
   
Weight restoration on a high carbohydrate refeeding diet promotes rapid weight regain and hepatic lipid accumulation in female anorexic rats
  ED. Giles, Jr Hagman , Z Pan , PS MacLean, JA. Higgins
  Nutrition & Metabolism 2016 13:18 DOI 10.1186/s12986-016-0077-y
   
Bacillus coagulans MTCC 5856 supplementation in the management of diarrhea predominant Irritable Bowel Syndrome: a double blind randomized placebo controlled pilot clinical study
  M. Majeed, K Nagabhushanam, S Natarajan, A Sivakumar, F Ali, A Pande, S Majeed, S Kumar Karri
 
Nutrition Journal 2016;15:21, DOI: 10.1186/s12937-016-0140-6
   
Intermittent energy restriction and weight loss: a systematic review
  C S Davis, R E Clarke, S N Coulter, K N Rounsefell, R E Walker, C E Rauch, C E Huggins, L Ryan
  Eur J Clin Nutr 2016; 70: 292-299
   
Dietary risk factors for colorectal cancer in Brazil: a case control study
  SN Angelo, GJ Lourenço, DO Magro, H Nascimento, RA Oliveira, RF Leal,M de Lourdes S. Ayrizono, JJ Fagundes, CS R. Coy,Carmen S. P. Lima
  Nutrition Journal 2016 15:20 DOI: 10.1186/s12937-016-0139-z
   
Working group reports: evaluation of the evidence to support practice guidelines for nutritional care of preterm infants—the Pre-B Project
  DJ Raiten, AL Steiber, SE Carlson, I Griffin, D Anderson, WW Hay Jr.,S Robins, J Neu, MK Georgieff, S Groh-Wargo, TR Fenton,and the Pre-B Consultative Working Groups
  Am J Clin Nutr 2016;103(Suppl):648S–78S
   
High-fructose and high-fat diet-induced disorders in rats: impact on diabetes risk, hepatic and vascular complications
  I Lozano, R Van der Werf, W Bietiger, E Seyfritz, C Peronet, M Pinget, N Jeandidier, E Maillard, E Marchioni, S Sigrist, S Dal
  Nutrition & Metabolism 2016 13:15, DOI: 10.1186/s12986-016-0074-1
   
Probiotics in prevention and treatment of obesity: a critical view
  Nazarii Kobyliak, Caterina Conte, Giovanni Cammarota, AP. Haley, I Styriak, L Gaspar, J Fusek, L Rodrigo, P Kruzliak
  Nutrition & Metabolism 2016 13:14 DOI: 10.1186/s12986-016-0067-0
   
  Metabolism and bioavailability of newly developed dietary fiber materials, resistant glucan and hydrogenated resistant glucan, in rats and humans
  S Nakamura, K Tanabe, S Morita, N Hamaguchi, F Shimura, T Oku
  Nutrition & Metabolism 2016 13:13, DOI: 10.1186/s12986-016-0073-2
   
  Retrospective analysis of the influence of 25-hydroxyvitamin D on disease progression and survival in pancreatic cancer
  EM McGovern, ME Lewis, ML Niesley, N Huynh, JB Hoag 
  Nutrition Journal; 2016 15:17, DOI: 10.1186/s12937-016-0135-3 
   
Multivitamins and minerals modulate whole-body energy metabolism and cerebral blood-flow during cognitive task performance: a double-blind, randomised, placebo-controlled trial
  DO. Kennedy, EJ. Stevenson, PA. Jackson, S Dunn, K Wishart, G Bieri, L Barella, A Carne, FL. Dodd, BC. Robertson, J Forster, CF. Haskell-Ramsay
  Nutrition & Metabolism 2016; 13:11, DOI: 10.1186/s12986-016-0071-4
   
Association of diet and lifestyle with glycated haemoglobin in type 1 diabetes participants in the EURODIAB prospective complications study
  S N Balk, D A J M Schoenaker, G D Mishra, M Toeller, N Chaturvedi, J H Fuller and S S Soedamah-Muthu and the EURODIAB Prospective Complications Study Group
  Eur J Clin Nutr 2016; 70: 229-236
   
Protein type and caloric density of protein supplements modulate postprandial amino acid profile through changes in gastrointestinal behaviour: A randomized trial 
  YC Luikinga, E Abrahamsea, T Ludwiga, Y Boiriec, S Verlaan
  Clinical Nutrition 2016; 35:48-58
   
Relationship between dietary patterns and risk factors for cardiovascular disease in patients with type 2 diabetes mellitus: a cross-sectional study
  Y Osonoi, T Mita, T Osonoi, M Saito, A Tamasawa, S Nakayama, Y Someya, H Ishida, A Kanazawa, M Gosho, Y Fujitani, H Watada
  Nutrition Journal 2016 15:15; DOI: 10.1186/s12937-016-0132-6
   
Double-blind, placebo-controlled pilot trial of L-Leucine-enriched amino-acid mixtures on body composition and physical performance in men and women aged 65–75 years
  T Ispoglou, H White, T Preston, S McElhone, J McKenna, K Hind
  European Journal of Clinical Nutrition (2016) 70, 182–188
   
Dietary guidance normalizes large intestinal endocrine cell densities in patients with irritable bowel syndrome
  T Mazzawi, T Hausken, D Gundersen and M El-Salhy
  Eur J Clin Nutr 2016; 70: 175-181
   
Dietary Pattern, Inflammation and Cognitive Decline: the Whitehall II Prospective Cohort Study
  M Ozawa, M Shipley, M Kivimaki, A Singh-Manoux, EJ Brunner
  Clinical Nutrition 2016 In press
   
Association of serum vitamin D with change in weight and total body fat in a German cohort of older adults 
  S Vogt, A Zierer, M Laxy, W Koenig, B Linkohr, J Linseisen, A Peters, B Thorand
  Eur J Clin Nutr 2016, 70: 136-139
   
The independent prospective associations of activity intensity and dietary energy density with adiposity in young adolescents
  EMF van Sluijs, SJ Sharp, GL Ambrosini, A Cassidy, SJ Griffinm, U Ekelund
  British Journal of Nutrition, 2016, 1-9, doi:10.1017/S0007114515005097
   
Resting energy expenditure in adult patients with crohn’s disease
  R Sammarco, M Marra, MC Pagano, L Alfonsi, L Santarpia, I Cioffi, F Contaldo, F Pasanisi
  Clinical Nutrition 2016, In press
   
Structured Triglycerides versus physical mixtures of Medium- and Long-Chain Triglycerides for parenteral nutrition in surgical or critically ill adult patients: Systematic review and meta-analysis
  Wu Guo H, , Zaniolo O, , Schuster H, , Schlotzer E, , Pradelli L
  Clinical Nutrition 2016, In press
   
Readmission and mortality in malnourished, older, hospitalized adults treated with a specialized oral nutritional supplement: A randomized clinical trial
  NE Deutz, EM. Mathesonemail, LE Matareseemail, M Luoemail, GE Baggsemail, JL Nelsonemail, RA Hegaziemail, KA Tappendenemail, TR Ziegleremail on behalf of the NOURISH Study Group
  Clinical Nutrition 2016, In press
   
Index-based dietary patterns and risk of lung cancer in the NIH–AARP diet and health study 
  G M Anic, Y Park, A F Subar, T E Schap and J Reedy
  Eur J Clin Nutr 2016 70: 123-129
   
Replacing carbohydrate with protein and fat in prediabetes or type-2 diabetes: greater effect on metabolites in PBMC than plasma
  M Kim, G Song, M Kang, H Jin Yoo, TS Jeong, SH Lee, JH Lee
  Nutrition & Metabolism 2016 13:3 DOI: 10.1186/s12986-016-0063-4
   
Reliability of a food menu to measure energy and macronutrient intake in adolescents
  J-P Chaput, S Jomphe-Tremblay, J Lafrenière, S Patterson, J McNeil and Z M Ferraro
  Eur J Clin Nutr 2016 70: 104-108
   
Dietary counselling and nutritional support in oropharyngeal cancer patients treated with radiotherapy: persistent weight loss during 1-year follow-ups 
  C P Vlooswijk, P H E van Rooij, J C Kruize, H A Schuring, A Al-Mamgani, N M de Roos
  Eur J Clin Nutr 2016 70: 54-59
   
Dietary diversity score and obesity: a systematic review and meta-analysis of observational studies
  A Salehi-Abargouei, F Akbari, N Bellissimo, L Azadbakht
  Eur J Clin Nutr 2016 70: 1-9
   
Food addiction as a new piece of the obesity framework
  JM Lerma-Cabrera, F Carvajal, P Lopez-Legarrea
  Nutrition Journal 2016 15:5, DOI: 10.1186/s12937-016-0124-6
   
Validity and reliability of a food frequency questionnaire to estimate dietary intake among Lebanese children
  P Moghames, N Hammami, N Hwalla, N Yazbeck, H Shoaib, L Nasreddine, F Naja
  Nutrition Journal 2016 15:4, DOI: 10.1186/s12937-015-0121-1
   
Single-blind, placebo controlled randomised clinical study of chitosan for body weight reduction
  VR Trivedi, MC Satia, A. Deschamps, V. Maquet, RB Shah, PH Zinzuwadia and JV Trivedi
  Nutrition Journal 2016 15:3, DOI: 10.1186/s12937-016-0122-8
   
Metabolic correlates of subcutaneous and visceral abdominal fat measured by ultrasonography: a comparison with waist circumference
  S Bertoli, A Leone, L Vignati, A Spadafranca, G Bedogni, A Vanzulli, E Rodeschini, A Battezzati
  Nutrition Journal 2016 15:2, DOI: 10.1186/s12937-015-0120-2
   
Neck circumference as an independent indicator to non-alcoholic fatty liver disease in non-obese men
  Q Li, N Wang, B Han, Y Chen, C Zhu, Y Chen, F Xia, Z Cang, C Zhu, C Chen, H Zhai, B Jiang, D Lin, Yi Lu
  Nutrition & Metabolism 2015 12:63; DOI: 10.1186/s12986-015-0060-z
   
Body adiposity index performance in estimating body fat in a sample of severely obese Brazilian patients
  G Belarmino, LM Horie, P Campos Sala, RS Torrinhas, SB Heymsfield, DL Waitzberg
  Nutrition Journal 2015; 14:130 ; DOI: 10.1186/s12937-015-0119-8
   
A review and meta-analysis of prospective studies of red and processed meat, meat cooking methods, heme iron, heterocyclic amines and prostate cancer
  LC Bylsma, DD Alexander
  Nutrition Journal 2015 14:125; DOI: 10.1186/s12937-015-0111-3
   
The Graz Malnutrition Screening (GMS): a new hospital screening tool for malnutrition
  RE. Rollera, D Eglseera, A Eisenbergera, GH Wirnsberger
  British Journal of Nutrition, 2015;1-8 doi:10.1017/S0007114515004924
   
Influence of Nutrition on Somatotropic Axis: Milk Consumption in Adult Individuals With Moderate-Severe Obesity
  L Barrea, C Di Somma , PE Macchia , A Falco, MC Savanellia, F Orio, A Colao, S Savastano
  Clinical Nutrition 2015, in press. doi:10.1016/j.clnu.2015.12.007
   
Eating behaviour and weight status at 2 years of age: data from the Cork BASELINE Birth Cohort Study
  E K McCarthy, C ní Chaoimh, D M Murray, J O 'B Hourihane, L C Kenny and M Kiely
  Eur J Clin Nutr 69: 1356-1359
   
Body composition in young female eating-disorder patients with severe weight loss and controls: evidence from the four-component model and evaluation of DXA
  J C K Wells, D Haroun, J E Williams, D Nicholls, T Darch, S Eaton and M S Fewtrell
  Eur J Clin Nutr 69: 1330-1335
   
Factors associated with malnutrition in hospitalized cancer patients: a cross-sectional study
  FR de Melo Silva, MGO Aquino de Oliveira,AS Rolland Souza, JN Figuero, CS Santos
  Nutrition Journal 2015;14:123; DOI: 10.1186/s12937-015-0113-1
   
Nutritional Support in Cancer Patients: A Position Paper from the Italian Society of Medical Oncology (AIOM) and the Italian Society of Artificial Nutrition and Metabolism (SINPE)
  R Caccialanza, P Pedrazzoli, E Cereda, C Gavazzi, C Pinto, A Paccagnella, GD Beretta, M Nardi, A Laviano, V Zagonel
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Intradialytic parenteral nutrition in maintenance hemodialysis patients suffering from protein-energy wasting. Results of a multicenter, open, prospective, randomized trial
  TA Marsen, J Beerb, H Mann
  Clinical Nutrition 2015, In press.
   
Body composition during growth in children: limitations and perspectives of bioelectrical impedance analysis
  UG Kyle, CP Earthman, C Pichard, JA Coss-Bu
  European Journal of Clinical Nutrition (2015) 69, 1298–1305
   
Body composition during fetal development and infancy through the age of 5 years
  T Toro-Ramos, C Paley, FX Pi-Sunyer, D Gallagher
  European Journal of Clinical Nutrition (2015) 69, 1279–1289
   
Perceived stress, unhealthy eating behaviors, and severe obesity in low-income women
  AS Richardson, JE Arsenault, SC Cates, MK Muth
  Nutrition Journal (2015) 14:122; DOI 10.1186/s12937-015-0110-4
   
Weight loss therapy for clinical management of patients with some atherosclerotic diseases: a randomized clinical trial
  K Oshakbayev, B Dukenbayeva, N Otarbayev, G Togizbayeva, N Tabynbayev, M Gazaliyeva, A Idrisov, P Oshakbayev
  Nutrition Journal 2015 14:120; DOI: 10.1186/s12937-015-0108-y
   
The famine exposure in early life and metabolic syndrome in adulthood
  N Wanga, X Wangb, QL Bing Hana, Y Chena, C Zhua, Y Chena, D Lina, B Wangb, MD. Jensenc, Y Lu
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Nutritional status, body composition, and quality of life in community-dwelling sarcopenic and non-sarcopenic older adults: a case-control study
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  Clin. Nutr. 2015. In press
   
Longitudinal study on the association between three dietary indices, anthropometric parameters and blood lipids
  E Mertens, B Deforche, P Mullie, J Lefevre, R Charlier, S Knaeps, I Huybrechts, P Clarys
  Nutrition & Metabolism (2015) 12:47, DOI 10.1186/s12986-015-0042-1
   
Effect of dietary protein on plasma insulin-like growth factor-1, growth, and body composition in healthy term infants: a randomised, double-blind, controlled trial (Early Protein and Obesity in Childhood (EPOCH) study)
  G Putet, JM Labaune, K Mace, P Steenhout, D Grathwohl, V Raverot, Y Morel, JC Picaud
  British Journal of Nutrition, 1-14 doi:10.1017/S0007114515004456
   
Recent Advances in Celiac Disease from TTG to Gluten in Pee
  JA Silvester, DA Leffler
  Clinical and Translational Gastroenterology (2015) 6, e125; doi:10.1038/ctg.2015.53
   
Impact of diet on cardiometabolic health in children and adolescents
  AN Funtikova, E Navarro, RA Bawaked, M Fíto, H Schröder
  Nutrition Journal (2015) 14:118, DOI 10.1186/s12937-015-0107-z
   
Safety and efficacy of an olive oil-based triple-chamber bag for parenteral nutrition: a prospective, randomized, multi-center clinical trial in China
  ZY Jia, J Yang, Y Xia, DN Tong, GP Zaloga, HL Qin, OliClinomel N4 Study Group
  Nutrition Journal 201514:119; DOI: 10.1186/s12937-015-0100-6
   
Probiotics: a proactive approach to health. A symposium report
  LV. Thomas, K Suzuki, J Zhao
  British Journal of Nutrition (2015), 114(S1), S1–S15
   
Carbohydrates for people with diabetes is not cautious
  Richard Feinman
  Nutrition 2015; doi:10.1016/j.nut.2015.08.012
   
Effects and mechanisms of resveratrol on the amelioration of oxidative stress and hepatic steatosis in KKAy mice
  W Zhu, S Chen, Z Li, X Zhao, W Li, Y Sun, Z Zhang, W Ling, X Feng
  Nutrition & Metabolism 2014, 11:35 doi:10.1186/1743-7075-11-35
   
Dietary restriction in obese children and its relation with eating behavior, fibroblast growth factor 21 and leptin: a prospective clinical intervention study
  L del Rocío Ibarra-Reynoso, L Pisarchyk, EL Pérez-Luque, ME Garay-Sevilla, JM Malacara
  Nutrition & Metabolism 2015, 12:31, doi:10.1186/s12986-015-0027-0
   
Beneficial effects of inorganic nitrate/nitrite in type 2 diabetes and its complications
  Z Bahadoran, A Ghasemi, P Mirmiran, F Azizi, F Hadaegh
  Nutrition & Metabolism 2015, 12:16, DOI 10.1186/s12986-015-0013-6
   
Effects of Mediterranean-style diet on glycemic control, weight loss and cardiovascular risk factors among type 2 diabetes individuals: a meta-analysis
  R Huo, T Du, Y Xu, W Xu, X Chen, K Sun, X Yu
  European Journal of Clinical Nutrition (2015) 69, 1200–1208
   
Low-FODMAP formula improves diarrhea and nutritional status in hospitalized patients receiving enteral nutrition: a randomized, multicenter, double-blind clinical trial
  SR Yoon, JH Lee, JH Lee, GY Na, KH Lee, YB Lee, GH Jung, OY Kim
  Nutrition Journal 2015 14:116, DOI: 10.1186/s12937-015-0106-0
   
Resistant starch and protein intake enhances fat oxidation and feelings of fullness in lean and overweight/obese women
  CL. Gentile, E Ward, JJ Holst, A Astrup, MJ. Ormsbee, S Connelly, PJ. Arciero
  Nutrition Journal 2015 14:113 DOI: 10.1186/s12937-015-0104-2
   
The influence of socioeconomic factors and family context on energy-dense food consumption among 2-year-old children
  S Vilela, A Oliveira, E Pinto, P Moreira, H Barros, C Lopes
  European Journal of Clinical Nutrition (2015) 69, 47–54
   
Prospective double-blind randomized study on the efficacy and safety of an n-3 fatty acid enriched intravenous fat emulsion in postsurgical gastric and colorectal cancer patients
  CJ Ma, JM Wu, HL Tsai, CW Huang, CY Lu, LC Sun, YL Shih, CW Chen, JF Chuang, MH Wu, MY Wang, MT Lin, JY Wang
  Nutrition Journal 2015, 14:9
   
Dietary animal and plant protein intakes and their associations with obesity and cardio-metabolic indicators in European adolescents: the HELENA cross-sectional study
  Y Lin, T Mouratidou, C Vereecken, et al.
  Nutrition Journal 2015, 14:10
   
Weight loss-induced changes in adipose tissue proteins associated with fatty acid and glucose metabolism correlate with adaptations in energy expenditure
  SGJA. Camps, SPM. Verhoef, N Roumans, FG Bouwman, ECM Mariman, KR Westerterp
  Nutrition & Metabolism (2015) 12:37, DOI 10.1186/s12986-015-0034-1
   
Preoperative malnutrition assessments as predictors of postoperative mortality and morbidity in colorectal cancer: an analysis of ACS-NSQIP
  WH Hu, LC. Cajas-Monson, S Eisenstein, L Parry, B Cosman, S Ramamoorthy
  Nutrition Journal (2015) 14:91, DOI 10.1186/s12937-015-0081-5
   
Dietary inflammatory index as a potential determinant of a length of hospitalization among surgical patients treated for colorectal cancer 
  A Galas, P Kulig and J Kulig
  Eur J Clin Nutr 68: 1168-1174; doi:10.1038/ejcn.2014.120
   
  Childhood Energy Intake Is Associated with Nonalcoholic Fatty Liver Disease in Adolescents
  EL Anderson, LD Howe, A Fraser, C Macdonald-Wallis, MP Callaway, N Sattar, C Day, K Tilling,DA Lawlor
  J. Nutr. May 1, 2015 vol. 145 no. 5 983-989
   
Fat Emulsion Intragastric Stability and Droplet Size Modulate Gastrointestinal Responses and Subsequent Food Intake in Young Adults
  MO Hussein, CL Hoad, J Wright, G Singh, MC Stephenson, EF Cox, E Placidi, SE Pritchard, C Costigan, H Ribeiro, E Ciampi, A Nandi, N Hedges, P Sanderson, HPF Peters, P Rayment, RC Spiller, PA Gowland, L Marciani
  J. Nutr. June 1, 2015 vol. 145 no. 6 1170-1177
   
B vitamins related to homocysteine metabolism in adults celiac disease patients: a cross-sectional study
  FX Valente, T do Nascimento Campos, LF de Sousa Moraes, HHM Hermsdorff, L de Morais Cardoso, HM Pinheiro-Sant’Ana, FA Barros Gilberti, M do Carmo Gouveia Peluzio
  Nutrition Journal 2015 14:110 DOI 10.1186/s12937-015-0099-8
   
A Western dietary pattern is associated with overweight and obesity in a national sample of Lebanese adolescents (13–19 years): a cross-sectional study
  F Naja, N Hwalla, L Itani, S Karam, A Mehio Sibai, Lara Nasreddine
  British Journal of Nutrition, 1-11 doi:10.1017/S0007114515003657
   
a-Galacto-oligosaccharides Dose-Dependently Reduce Appetite and Decrease Inflammation in Overweight Adults
  FB Morel, Q Dai, J Ni, DThomas, P Parnet, P Fanc¸a-Berthon
  J. Nutr. September 1, 2015 vol. 145 no. 9 2052-2059
   
Oral Glutamine Supplementation Protects Female Mice from Nonalcoholic Steatohepatitis
  C Sellmann, C Jun Jin, C Degen, JP De Bandt,I Bergheim
  J. Nutr. October 1, 2015 vol. 145 no. 10 2280-2286
   
Effects of different arachidonic acid supplementation on psychomotor development in very preterm infants; a randomized controlled trial
  A Alshweki, A Pérez Muñuzuri, AM Baña, MJ de Castro, F Andrade, L Aldamiz-Echevarría, M Sáenz de Pipaón, JM Fraga ML Couce
  Nutrition Journal 2015 14:101, DOI: 10.1186/s12937-015-0091-3
   
The effect of macronutrients on glycaemic control: a systematic review of dietary randomised controlled trials in overweight and obese adults with type 2 diabetes in which there was no difference in weight loss between treatment groups
  A Emadiana, RC Andrewsa, CY Englanda, V Wallacea, JL Thompson
  British Journal of Nutrition, 1-11; doi:10.1017/S0007114515003475
   
Associations among Physical Activity, Diet, and Obesity Measures Change during Adolescence
  JH Maier, R Barry
  Journal of Nutrition and Metabolism Volume 2015 (2015), Article ID 805065
   
  Influence of supplemental parenteral nutrition approach on nosocomial infection in pediatric intensive care unit of Emergency Department: a retrospective study
  D Wang, X Lai, C Liu, Y Xiong, X Zhang
  Nutrition Journal (2015) 14:103 DOI 10.1186/s12937-015-0094-0
   
The role of computed tomography in evaluating body composition and the influence of reduced muscle mass on clinical outcome in abdominal malignancy: a systematic review
  DJ Gibson, ST Burden, BJ Strauss, C Todd, S Lal
  European Journal of Clinical Nutrition (2015) 69, 1079–1086
   
Effect of weight loss on mortality in overweight and obese nursing home residents during a 5-year follow-up
  S Pizzato, G Sergi, F Bolzetta, M De Rui, I De Ronch, S Carraro, L Berton, E Orr, A Imoscopi, E Perissinotto, A Coin,
E Manzato, N Veronese
  European Journal of Clinical Nutrition (2015) 69, 1113–1118
   
Hyperleptinemia, Adiposity, and Risk of Metabolic Syndrome in Older Adults
  S Mishra,TB Harris, T Hue, I Miljkovic, S Satterfield, N de Rekeneire, M Mehta, NR Sahyoun
  Journal of Nutrition and Metabolism Volume 2013 (2013), Article ID 327079
   
A Randomized Clinical Trial of Nutrition Education for Improvement of Diet Quality and Inflammation in Iranian Obese Women
  M Mohammadshahi, F Haidari, M Karandish, S Ebrahimi, MH Haghighizadeh
  Journal of Nutrition and Metabolism Volume 2014 (2014), Article ID 605782
   
Body Composition and Basal Metabolic Rate in Women with Type 2 Diabetes Mellitus
  M de Figueiredo Ferreira,F Detrano, G Morgado de Oliveira Coelho, ME Barros, R Serrão Lanzillotti, J Firmino Nogueira Neto, E Souza Portella, H Serrão Lanzillotti, E de Abreu Soares
  Journal of Nutrition and Metabolism Volume 2014 (2014), Article ID 574057
   
Nutrition Therapy in the Transition between Hospital and Home: An Investigation of Barriers
  M Holst, H Højgaard Rasmussen
  Journal of Nutrition and Metabolism, Volume 2013 (2013), Article ID 463751
   
A Modern Cohort of Duodenal Obstruction Patients: Predictors of Delayed Transition to Full Enteral Nutrition
  S Bairdain, DC. Yu, C Lien, FA Khan, B Pathak, MJ. Grabowski, D Zurakowski, B C. Linden
  Journal of Nutrition and Metabolism,Volume 2014 (2014), Article ID 850820
   
Validity of Nutritional Screening Tools for Hospitalized Children
  N Wonoputri, JTB. Djais, I Rosalina
  Journal of Nutrition and Metabolism, Volume 2014 (2014), Article ID 143649
   
Treatment Outcome of Severe Acute Malnutrition Cases at the Tamale Teaching Hospital
  M Saaka, SM Osman, A Amponsem, JB. Ziem, AA Mumin, P Akanbong, E Yirkyio, E Yakubu, S Ervin 
  Volume 2015 (2015), Article ID 641784
   
Nutrition before and during Surgery and the Inflammatory Response of the Heart: A Randomized Controlled Trial
  M Visser,HWM Niessen, WEM. Kok, R Cocchieri, W Wisselink, PAM. van Leeuwen, BAJM de Mol
  Journal of Nutrition and Metabolism 2015, Article ID 123158,doi.org/10.1155/2015/123158
   
Longitudinal association of dairy consumption with the changes in blood pressure and the risk of incident hypertension: the Framingham Heart Study
  H Wang, CS Fox, LM Troy, NM Mckeown, PF Jacques
  British Journal of Nutrition, 1-13 doi:10.1017/S0007114515003578
   
Collagen peptide supplementation in combination with resistance training improves body composition and increases muscle strength in elderly sarcopenic men: a randomised controlled trial
  D Zdzieblika, S Oessera, MW. Baumstarka, A Gollhofera, D König
  British Journal of Nutrition, 1-9 doi:10.1017/S0007114515002810
   
Time course of supine and standing shifts in total body, intracellular and extracellular water for a sample of healthy adults
  A L Gibson, J R Beam, M K Alencar, M N Zuhl and C M Mermier
  Eur J Clin Nutr 69: 14-19
   
Adipose tissue n-3 fatty acids and metabolic syndrome
  E Cespedes, A Baylin, H Campos
  Eur J Clin Nutr 69: 114-120
   
Effects of stearidonic acid on serum triacylglycerol concentrations in overweight and obese subjects: a randomized controlled trial
  D J M Pieters and R P Mensink
  Eur J Clin Nutr 69: 121-126
   
Bioelectrical impedance analysis to estimate body composition in surgical and oncological patients: a systematic review
  EB Haverkort, PLM Reijven, JM Binnekade, MAE de van der Schueren, CP Earthman, DJ Gouma, R J de Haan
  European Journal of Clinical Nutrition (2015) 69, 3–13
   
How do the new WHO discharge criteria for the treatment of severe acute malnutrition affect the performance of therapeutic feeding programmes? New evidence from India
  VM Aguayo, N Badgaiyan, K Singh
  European Journal of Clinical Nutrition (2015) 69, 509–13
   
Detection of antibiotic resistance in probiotics of dietary supplements
  A Wong, D Yueh Saint Ngu, LA Dan, A Ooi, R Lay Hong Lim
  Nutrition Journal 2015, 14:95
   
Collagen peptide supplementation in combination with resistance training improves body composition and increases muscle strength in elderly sarcopenic men: a randomised controlled trial
  D Zdzieblika, S Oessera, MW. Baumstarka, A Gollhofera, D König
  British Journal of Nutrition, doi:10.1017/S0007114515002810
   
The relation between celiac disease, nonceliac gluten sensitivity and irritable bowel syndrome
  M El-Salhy, J Gunnar Hatlebakk, OHe Gilja, T Hausken
  Nutrition Journal 2015, 14:92
   
Updated cost-effectiveness analysis of supplemental glutamine for parenteral nutrition of intensive-care patients
  L Pradelli, M Povero, M Muscaritoli, M Eandi
  European Journal of Clinical Nutrition (2015) 69, 546–551
   
A systematic review of brief dietary questionnaires suitable for clinical use in the prevention and management of obesity, cardiovascular disease and type 2 diabetes
  CY England, RC Andrews, R Jago, JL Thompson
  European Journal of Clinical Nutrition (2015) 69, 977–1003
   
Birthweight, intrauterine growth restriction and nutritional status in childhood in relation to grip strength in adults from the 1982 Pelotas (Brazil) Birth Cohort
  R Moraes Bielemann, D Petrucci Gigante, B Lessa Horta
  Nutrition 2015 (article in press) DOI: 10.1016/j.nut.2015.08.014
   
Iodised salt and iodine supplements for prenatal and postnatal growth: a rapid scoping of existing systematic reviews
  J Farebrother, CE. Naude, L Nicol, M Andersson, MB. Zimmermann
  Nutrition Journal 2015, 14:89
   
Comparisons of weight change, eating habits and physical activity between women in Northern Sweden and Rural New York State- results from a longitudinal study
  K Lindvall, P Jenkins, M Scribani, M Emmelin, C Larsson, M Norberg, L Weinehall
  Nutrition Journal 2015, 14:88
   
Glutamine Supplementation in Intensive Care Patients: A Meta-Analysis of Randomized Clinical Trials
  Oldani M; Sandini M; Nespoli L; Coppola S; Bernasconi DP; Gianotti L
  Medicine 2015 Volume 94 Issue 31 - p e1319 doi: 10.1097/MD.0000000000001319
   
Fish oil-based lipid emulsion: current updates on a promising novel therapy for the management of parenteral nutrition-associated liver disease
  S Bharadwaj, T Gohel, OJ. Deen, R De Chicco, A Shatnawei
  Gastroenterology Report, 2015, 1–5
   
Role of Exclusive Enteral Nutrition in the Preoperative Optimization of Patients With Crohn's Disease Following Immunosuppressive Therapy
  L Yi; Z Lugen; Z Weiming; G Jianfeng; Z Wei; G Lili; G Zhen; C Lei; L Ning; L Jieshou
  Medicine; February 2015 - Volume 94 - Issue 5 - p e478
   
The Influence of the Gut Microbiome on Obesity, Metabolic Syndrome and Gastrointestinal Disease
  PJ. Parekh, LA. Balart, DA. Johnson
  Clinical and Translational Gastroenterology (2015) 6, e91; doi:10.1038/ctg.2015.16
   
Inconsistent diagnosis of acute malnutrition by weight-for-height and mid-upper arm circumference: contributors in 16 cross-sectional surveys from South Sudan, the Philippines, Chad, and Bangladesh
  D Roberfroid, L Huybregts, C Lachat, F Vrijens, P Kolsteren, B Guesdon
  Nutrition Journal 2015, 14:86
   
Patterns of dietary supplement use among college students
  HR. Liebermana, BP. Marriott, C Williams, DA. Judelson, EL. Glickman, PJ. Geiselman, L Dotson, CR. Mahoney
  Clinical Nutrition 2015;34:976-85
   
Vitamin E function and requirements in relation to PUFA
  D Raederstorffa, A Wyssa, PC. Calder, P Weber, M Eggersdorfer
  British Journal of Nutrition, 1-10 doi:10.1017/S000711451500272X
   
Low-grade inflammation, diet composition and health: current research evidence and its translation
  AM. Minihane, S Vinoy, WR. Russell, A Baka, HM. Roche, KM. Tuohy, JL. Teeling, EE. Blaak, M Fenech, D Vauzour, HJ. McArdle, BH. A. Kremer, L Sterkman, K Vafeiadou, M Massi Benedetti, CM. Williams, PC. Calder.
  British Journal of Nutrition, 1-14; doi:10.1017/S0007114515002093
   
Intestinal Microbiota and Celiac Disease: Cause, Consequence or Co-Evolution?
  MC Cenit, M Olivares, P Codoñer-Franch, Y Sanz
  Nutrients 2015, 7(8), 6900-6923; doi:10.3390/nu7085314
   
Is adductor pollicis muscle thickness a good predictor of lean mass in adults?
  R Moraes Bielemanncorrespondenceemail, B Lessa Horta, S Paiva Orlandi, T Gonzalez Barbosa-Silva, MC Gonzalez, MC Assunção, D Petrucci Gigante
  Clinical Nutrition 2015, article in press
   
Fast food increases postprandial cardiac workload in type 2 diabetes independent of pre-exercise: A pilot study
  SM Hollekim-Strand, V Malmo, T Follestad, U Wisløff, C Björk Ingul
  Nutrition Journal 2015, 14:79
   
Patients’ perceptions on the impact of coffee consumption in inflammatory bowel disease: friend or foe? – a patient survey
  C Barthel, S Wiegand, S Scharl, M Scharl, P Frei, SR. Vavricka, M Fried, MC Sulz, N Wiegand, G Rogler, L Biedermann
  Nutrition Journal 2015, 14:78
   
Re: “Dietary fatty acids intake and mortality in patients with heart failure”
  E Sertoglu, M Uyanik, H Kayadibi
  Nutrition 31 (2015) 1182–1186
   
Effectiveness of a Medifast meal replacement program on weight, body composition and cardiometabolic risk factors in overweight and obese adults: a multicenter systematic retrospective chart review study
  CD. Coleman, JR. Kiel, AH. Mitola, JS. Langford, KN. Davis, LM. Arterburn
  Nutrition Journal 2015, 14:77
   
Vitamin D deficiency is associated with increased risk of Alzheimer’s disease and dementia: evidence from meta-analysis
  Liang Shen, Hong-Fang Ji
  Nutrition Journal 2015, 14:76
   
Influence of Preoperative Peripheral Parenteral Nutrition with Micronutrients after Colorectal Cancer Patients
  Ming-Yi Liu, Hsiu-Chih Tang Shu-Hui Hu, Hui-Lan Yang, Sue-Joan Chang
  BioMed Research International 2015, Article ID 535431,
   
Can serum isotope levels accurately measure intestinal calcium absorption compared to gold-standard methods?
  AP. Vreede, AN. Jones, KE. Hansen
  Nutrition Journal 2015, 14:73
   
   Immune Modulation by Vitamin D and Its Relevance to Food Allergy
   NHA. Suaini, Y Zhang, PJ. Vuillermin, KJ. Allen, LC. Harrison
   Nutrients 2015, 7(8), 6088-6108; doi:10.3390/nu7085271
   
  The effect of short-term high versus normal protein intake on whole-body protein synthesis and balance in children following cardiac surgery: a randomized double-blind controlled clinical trial
  VG. Geukers, ME. Dijsselhof, NJ. G. Jansen, JMPJ. Breur, D van Harskamp, H Schierbeek, JB. van Goudoever, AP. Bos, HP. Sauerwein
   Nutrition Journal 2015, 14:72
   
Comparison of two nutrition assessment tools in surgical elderly inpatients in Northern China
  Jun De Zhou, Miao Wang, HaiKuan Wang, Qiang Chi
  Nutrition Journal 2015, 14:68
   
Short-Term Efficacy of Exclusive Enteral Nutrition in Pediatric Crohn’s Disease: Practice in China
  Y Luo, J Yu, H Zhao, J Lou, F Chen, K Peng, J Chen
  Gastroenterology Research and Practice 2015, Article ID 428354
   
Efficacy and safety of oral branched-chain amino acid supplementation in patients undergoing interventions for hepatocellular carcinoma: a meta-analysis
  L Chen, Y Chen, X Wang, H Li, H Zhang, J Gong, S Shen, W Yin, H Hu
  Nutrition Journal 2015, 14:67
   
Early enteral feeding by naso-enteric tube in patients with perforation peritonitis
  NK Patbamniya, M Damor
  Int Surg J. 2015 May;2(2):224-234
   
Enteral Nutrition in Dementia: A Systematic Review
  J Brooke, O Ojo
  Nutrients. 2015;7(4)2456-2468
   
Complications Associated with Enteral Nutrition Using Tube Jejunostomy after Esophageal Reconstruction
  A Boukerrouche
  J Gastrointest Dig Syst 5:252. doi: 10.4172/2161-069X.1000252
   
Enteral supplementation with glutamine, fiber, and oligosaccharide modulates incretin and glucagon-like peptide-2 secretion
  E Joo, A Muraoka, A Hamasaki, N Harada, S Yamane, Y Kondo, K Suzuki, D Nasteska, K Shibue, T Harada, K Iwasaki, H Tsuji, Ko Shide, N Inagaki
  J Diabetes Invest 2015; 6: 302–308
   
The Role of Enteral Nutrition in Patients with Inflammatory Bowel Disease: Current Aspects
  JK. Triantafillidis, C Vagianos, AE. Papalois
  BioMed Research International 2015;1-12
   
Postprandial glycaemic response: how is it influenced by characteristics of cereal products?
  A Meynier, A Goux, F Atkinson, O Brack, S Vinoy
  British Journal of Nutrition 2015, 1-9 doi:10.1017/S0007114515001270
   
Effects of a grape-supplemented diet on proliferation and Wnt signaling in the colonic mucosa are greatest for those over age 50 and with high arginine consumption
  RF. Holcombe, M Martinez, K Planutis, M Planutiene
  Nutrition Journal 2015, 14:62
   
The Integrated Nutrition Pathway for Acute Care (INPAC): Building consensus with a modified Delphi
  HH Keller, J McCullough, B Davidson, E Vesnaver, M Laporte, L Gramlich, J Allard, P Bernier, D Duerksen, K Jeejeebhoy
  Nutrition Journal 2015, 14:63
   
Effect of almond consumption on vascular function in patients with coronary artery disease: a randomized, controlled, cross-over trial
  CYO Chen, M Holbrook, MA Duess, MM Dohadwala, NM Hamburg, BF. Asztalos, PE. Milbury, JB Blumberg, JA. Vita
  Nutrition Journal 2015, 14:61
   
Association of dietary patterns with serum adipokines among Japanese: a cross-sectional study
  I Kashino, A Nanri, K Kurotani, S Akter, Ki Yasuda, M Sato, H Hayabuchi, T Mizoue
  Nutrition Journal 2015, 14:58
   
Designing optimal food intake patterns to achieve nutritional goals for Japanese adults through the use of linear programming optimization models
  H Okubo, S Sasaki, K Murakami, T Yokoyama, N Hirota, A Notsu, M Fukui, C Date
  Nutrition Journal 2015, 14:57
   
Nutritional risk profile in a university hospital population
   RJ Tangvika, GS Telld, A Berit Guttormsene, JA Eismang, , A Henriksenc, R Miodini Nilsena, A Hylen Ranhoffb
   Clinical Nutrition 2015;34:705-11
   
Impact of personalized diet and probiotic supplementation on inflammation, nutritional parameters and intestinal microbiota – The “RISTOMED project”: Randomized controlled trial in healthy older people
  L Valentini, A Pinto, I Bourdel-Marchasson et al
  Clinical Nutrition 2015;34:593-602
 
Rapid measurement of macronutrients in breast milk: How reliable are infrared milk analyzers?
  G Fusch, N Rochow, A Choi, S Fusch, S Poeschl, A Obianuju Ubah, SY Lee, P Raja, C Fusch
  Clinical Nutrition 2015. 34:465-76
   
Inflammatory and metabolic responses to high-fat meals with and without dairy products in men
  A Schmida, N Petrya, B Walthera, U Bütikofera, W Luginbühla, D Gillea, M Cholleta, PG. McTernana, MAM. Gijsa, N Vionneta, F P. Pralonga, K Laederacha, G Vergèresa
  British Journal of Nutrition, 2015 1-9 doi:10.1017/S0007114515000677
   
Effect of Exclusive Enteral Nutrition on the Microbiota of Children With Newly Diagnosed Crohn’s Disease
  NO Kaakoush, AS Day, ST Leach, DA Lemberg, S Nielsen, HM Mitchell
  Clinical and Translational Gastroenterology (2015) 6, e71
   
A systematic review of the cost and cost-effectiveness of standard oral nutritional supplements in the hospital setting
  M. Eliacorrespondenceemail, C. Normand, K. Norman, A. Laviano
  Clinical Nutrition 2015, Article in press
   
Impact of withholding early parenteral nutrition completing enteral nutrition in pediatric critically ill patients (PEPaNIC trial): study Protocol for a randomized controlled trial
  T Fivez, D Kerklaan, S Verbruggen, I Vanhorebeek, S Verstraete, D Tibboel, G Garcia Guerra, P J Wouters, A Joffe, K Joosten, D Mesotten, G Van den Berghe
  Trials 2015, 16:202
   
Association between dietary patterns and metabolic syndrome in individuals with normal weight: a cross-sectional study
  E Suliga, D Kozieł, E Cieśla, S Głuszek
  Nutrition Journal 2015, 14:55
   
Application and interpretation of multiple statistical tests to evaluate validity of dietary intake assessment methods
  MJ Lombard, NP Steyn, KE Charlton, M Senekal
  Nutrition Journal 2015, 14:40
   
A randomised controlled trial investigating the effects of Mediterranean diet and aerobic exercise on cognition in cognitively healthy older people living independently within aged care facilities: the Lifestyle Intervention in Independent Living Aged Care (LIILAC) study protocol [ACTRN12614001133628]
  RJ. Hardman, G Kennedy, H Macpherson, AB. Scholey, A Piping
  Nutrition Journal 2015, 14:53
   
Do dietary patterns in older age influence the development of cancer and cardiovascular disease: A longitudinal study of ageing
  HM. Nobbs, A Yaxley, J Thomas, C Delaney, B Koczwara, M Luszcz, M Miller
  Clinical Nutrition 2015; 1-8
   
Refractory celiac disease and EATL patients show severe malnutrition and malabsorption at diagnosis
  NJ Wierdsma, P Nijeboeremail, MAE de van der Schuerenemail, M Berkenpasemail, AA. van Bodegravenemail, CJJ Mulder
  Clinical Nutrition 2015; 1-7
   
Predicting body composition using foot-to-foot bioelectrical impedance analysis in healthy Asian individuals
  CS Wu, YY Chen, CL Chuang, LM Chiang, GB Dwyer, YL Huang, AC Huang, CL Lai, KC Hsieh
  Nutrition Journal 2015, 14:52
   
Consumption of apples is associated with a better diet quality and reduced risk of obesity in children: National Health and Nutrition Examination Survey (NHANES) 2003–2010
  CE. O’Neil, TA. Nicklas, VL. Fulgoni
  Nutrition Journal 2015, 14:48
   
Placebo-controlled dietary intervention of stress-induced neurovegetative disorders with a specific amino acid composition: a pilot-study
  K Chaborski, N Bitterlich, B Alteheld, E Parsi, C Metzner
  Nutrition Journal 2015, 14:43
   
Protocol for the detection and nutritional management of high-output stomas
  JJ Arenas Villafranca, C López-Rodríguez, J Abilés, R Rivera, N Gándara Adán, P Utrilla Navarro
  Nutrition Journal 2015, 14:45
   
Relationship of vitamin D status and bone mass according to vitamin D-binding protein genotypes
  H Nimitphong, C Sritara, L Chailurkit, S Chanprasertyothin, W Ratanachaiwong, P Sritara, B Ongphiphadhanakul
  Nutrition Journal 2015; 14:29
   
Postprandial triglyceride response in normolipidemic, hyperlipidemic and obese subjects – the influence of polydextrose, a non-digestible carbohydrate
  K Tiihonen, N Rautonen, E Alhoniemi, M Ahotupa, J Stowell, T Vasankari
  Nutrition Journal 2015;14:23
   
Safety of alternate day fasting and effect on disordered eating behaviors
  KK Hoddy, CM Kroeger, JF Trepanowski, AR Barnosky, S Bhutani, KA Varady
  Nutrition Journal 2015;14:44
   
Short-term effects of a combined nutraceutical of insulin-sensitivity, lipid level and indexes of liver steatosis: a double-blind, randomized, cross-over clinical trial
  AFG Cicero, M Rosticci, A Parini, M Morbini, R Urso, E Grandi, C Borghi
  Nutrition Journal 2015;14:30
   
Maternal vitamin A supplementation increases natural antibody concentrations of preadolescent offspring in rural Nepal
  AC. Palmer, KJ. Schulze, SK. Khatry, LM. De Luca, KP. West Jr
  Nutrition 2015;31:813–9
   
Preoperative nutritional screening by the specialist instead of the nutritional risk score might prevent excess nutrition: a multivariate analysis of nutritional risk factors
  F Grass, M Hübner*, M Schäfer et al
  Nutrition Journal (2015) 14:37
   
Dietary intake of patients with moderate to severe COPD in relation to fat-free mass index: a cross-sectional study
  D Yılmaz, N Çapan, S Canbakan, HT Besler
  Nutrition Journal 2015; 14:35
   
Vitamin E therapy for NAFLD/NASH
  M Yoneda, T Hasegawa, K Sato
  Nutrition 2015; 31:898–9
   
Diet quality in older age: the influence of childhood and adult socio-economic circumstances
  JL. Atkins, SE. Ramsay, PH. Whincup, RW. Morris, LT. Lennon, S. Goya Wannamethee
  British Journal of Nutrition, 2015;1-12
   
Probiotic supplementation prevents high-fat, overfeeding-induced insulin resistance in human subjects
  Carl J. Hulston, Amelia A. Churnside, Michelle C. Venables
  British Journal of Nutrition (2015), 113, 596–602
   
Effectiveness of type formula on clinical and nutritional statues in ICU trauma patients in an Iranian population
  Z Banikazemi
  Nutrition 2015; 31:775
   
Non coeliac gluten sensitivity e A new disease with gluten intolerance
  Grazyna Czaja-Bulsa
  Clinical Nutrition 2015;34:189-94
   

Therapeutic value of oral supplementation with melon superoxide dismutase and wheat gliadin combination
  S Romao
  Nutrition 2015;31:430–6
   
Dietary carbohydrate restriction as the first approach in diabetes management: Critical review and evidence base
  RD. Feinman, WK. Pogozelski, A Astrup et al
  Nutrition 2015;31:1–13
   
Early oral refeeding based on hunger in moderate and severe acute pancreatitis: A prospective controlled, randomized clinical trial
  XL. Zhao, SF. Zhu, GJ. Xue M.S et al
  Nutrition 2015;31:171–5
   
Role of a prudent breakfast in improving cardiometabolic risk factors in subjects with hypercholesterolemia: A randomized controlled trial
  V Adamsson, A Reumark, M Marklund, A Larsson, U Risérus
  Clinical Nutrition 2015; 34:20-6
   
Inadequate supply of vitamins and DHA in the elderly: Implications for brain aging and Alzheimer-type dementia
  M.H Mohajeri, B Troesch, P Weber
  Nutrition 2015 31:261–75
   
Blood docosahexaenoic acid and eicosapentaenoic acid in vegans: Associations with age and gender and effects of an algal-derived omega-3 fatty acid supplement
  B Sarter, KS Kelsey, TA. Schwartz, WS Harris
  Clinical Nutrition 2015; 34:212-8
 
Effect of an advanced glycation end product-restricted diet and exercise on metabolic parameters in adult overweight men
  MH Macías-Cervantes, JMD Rodríguez-Soto, J Uribarri, FJ Díaz-Cisneros, W Cai, E Garay-Sevilla
  Nutrition 2015; 31: 446–451
   
Phase Angle and Handgrip Strength Are Sensitive Early Markers of Energy Intake in Hypophagic, Non-Surgical Patients at Nutritional Risk, with Contraindications to Enteral Nutrition
  R Caccialanza, E Cereda, C Klersy et al.
  Nutrients 2015, 7(3), 1828-1840
 

ESPEN endorsed recommendations. Definition and classification of intestinal failure in adults
  L Pironi, J Arends, J Baxter, et al
  Clinical Nutrition 2015; 34: 171-180
   
Development and Evaluation of a Home Enteral Nutrition Team
  S Dinenage, M Gower, J Van Wyk, A Blamey, K Ashbolt, M Sutcliffe, S.M. Green
  Nutrients 2015, 7(3):1607-1617
   
Current status of parenteral nutrition and enteral nutrition application: an assessment of nutritional prescriptions from 59 hospitals in the People’s Republic of China
  Gang Han, Zhenwei Yu, Ke Ma 
  Dovepress 2015, 11:201-7
   
Effect of Exclusive Enteral Nutrition on the Microbiota of Children With Newly Diagnosed Crohn’s Disease
  NO Kaakoush, AS Day, ST Leach, DA Lemberg, S Nielsen, HM Mitchell
  Clinical and Translational Gastroenterology 2015 6, e71
   
Parenteral nutrition in intestinal failure
  Kurkchubasche AG, Herron TJ, Winkler MF
  Nutrition and Dietary Supplements 2015:7 11–20
   
Nutritional Interventions in Head and Neck Cancer Patients Undergoing Chemoradiotherapy: A Narrative Review
  M. Bossola
  Nutrients 2015, 7(1), 265-276
   
Pragmatic approach to nutrition in the ICU: Expert opinion regarding which calorie protein target
   P Singer, M Hiesmayr, G Biolo, et al.
   Clinical Nutrition 2014;33:246-51
   
Malnutrition suppresses cell cycle progression of hematopoietic progenitor cells in mice via cyclin D1 down-regulation
  K Nakajima, AR. Crisma, GB. Silva, MM. Rogero, RA. Fock, P Borelli
  Nutrition 2014;30:82–9
   
Waist-to-height ratio, waist circumference and BMI as indicators of percentage fat mass and cardiometabolic risk factors in children aged 3-7 years
   A Sijtsma, G Bocca, C L’Abée, ET. Liem, PJ.J. Sauer, E Corpeleijn 
   Clinical Nutrition 2014;33:311-5
   
Long-term effect of the Go4it group treatment for obese adolescents: A randomised controlled trial
   G.H. Hofsteenge, M.J.M. Chinapaw, H.A. Delemarre-van de Waal, P.J.M. Weijs
   Clinical Nutrition 2014;33:385-91
   
Infant formula composition affects energetic efficiency for growth:The BeMIM study, a randomized controlled trial
  M Fleddermann, H Demmelmair, V Grote, T Nikolic, B Trisic,B Koletzko
  Clinical Nutrition 2014;33:588-95
   
The nutritional strategy: Four questions predict morbidity, mortality and health care costs
   RJ. Tangvik, GS. Tell, JA. Eisman
   Clinical Nutrition 2014;33:634-41
   
Oral free and dipeptide forms of glutamine supplementation attenuate oxidative stress and inflammation induced by endotoxemia
  VF Cruzat, A Bittencourtt, S Pizzato, J Santos Moreira Leite, PI Homem de Bittencourt, J Tirapegu
  Nutrition 2014; 30:602–11
   
Cost-effectiveness of omega-3 fatty acid supplements in parenteral nutrition therapy in hospitals: A discrete event simulation model
  L Pradelli, M Eandi, M Povero et al.
  Clinical Nutrition 2014; 33:785-92
   
Using alternative or direct anthropometric measurements to assess risk for malnutrition in nursing homes
  C Lorini, F Collini, M Castagnoli et al
  Nutrition 2014;30:1171–6
   
Pathologic bone alterations in celiac disease: Etiology, epidemiology, and treatment
  Urszula Krupa-Kozak
  Nutrition 2014;30:16–24
   
Dietary thylakoids suppress blood glucose and modulate appetiteregulating hormones in pigs exposed to oral glucose tolerance test
  C Montelius, K Szwiec, M Kardas et al
  Clinical Nutrition 2014; 33:1122-6
   

Effect of Pharmaconutrition-Supplemented Parenteral Nutrition for Severe Acute Pancreatitis: A Meta-analysis of Randomized Controlled Trials
  Y Shen,X Deng, W Jin, C Zhang, X Zhang, Y Wang
  JOP. J Pancreas (Online) 2014 28; 15(4):371-377
   

Natural history of conjugated bilirubin trajectory in neonates following parenteral nutrition cessation
  N Mangalat, C Bell, A Graves, EM Imseis
  BMC Pediatrics 2014, 14:298
   

Parenteral nutrition at the palliative phase of advanced cancer: the ALIM-K study protocol for a randomized controlled trial
  L Pazart, E Cretin, G Grodard, C Cornet, F Mathieu-Nicot, F Bonnetain, M Mercier, P Cuynet, C Bouleuc, R Aubry and the ALIM-K study investigational group
  Trials 2014, 15:370
   

Improved nutrient intake following implementation of the consensus standardised parenteral nutrition formulations in preterm neonates – a before-after intervention study
  S Bolisetty, P Pharande, L Nirthanakumaran, T Quy-Phong Do, D Osborn, J Smyth, J Sinn, K Lui
  BMC Pediatrics 2014, 14:309
   

Early Enteral Nutrition Using Oligomeric Formula in Mechanically Ventilated, Critically Ill Patients: A Randomized Control Trial
  Ogasawara T, Matsuda S, Kato S, Tanaka K, Yano T, et al.
  J Hum Nutr Food Sci 2014;2(4): 1046.
   

Influence of Enteral Nutrition on Postoperative Hyponatremia
  Randi Beier-Holgersen
  J Anesth Clin Res 2014, 5:9
   
Updates in Parenteral Nutrition
  S. Popescu, L. Diaconu, B. Timar, R. Timar
  Romanian Journal of Diabetes Nutrition and Metabolic Diseases. 2014;21(3):213–9
   
Timing of (supplemental) parenteral nutrition in critically ill patients: a systematic review
  RBC Bost, DHT Tjan, ARH van Zanten
  Annals of Intensive Care 2014, 4:31