Home Parenteral Nutrition in cancer patients: outcome and complicantions in older vs younger patients

Home Artificial Nutrition in cancer patients at Local Health Care Unit “Napoli 3 Sud”: Survey 2020

Transgenic unacylated ghrelin overexpression modulates adipocyte actin cytoskeleton remodelling and expansion in high-fat diet induced obesity in mice

Diet and physical activity in women on neo-/adjuvant therapy for breast cancer: a baseline analysis of a dietary intervention study

A strange case of chronic buried bumper syndrome

Prevalence and impact of Refeeding Syndrome in a Tertiary Care Referral University Hospital: preliminary results

Dehydration in hip-fracture elderly patients: prevalence at admissione and associations

Postoperative dehydration in hip-fracture elderly patients: risk factors and clinical correlates

Pediatric cancer patients: nutritional screening and assessment at diagnosis

Efficacy of Countermeasures during Bed Rest: A systematic revie

Clinical Nutrition and Governance: the framework agreement is a guarantee of appropriateness and sustainabilityin seven southern Districts of Local Health Care Unit “Napoli 3 Sud”

The importance of clinical nutrition in the intensive care unit: a retrospective analysis

A primary prevention pilot study on the effects of a personalized diet on cardiovascular disease (CVD) risk factors and Trimethylamine N-oxide (TMAO) in people living with HIV (PLWH)

Prognostic Nutritional Index (PNI) as a prognostic factor for Overall Survival in patients with gastrointestinal peritoneal metastasis undergoing Pressurized Intra Peritoneal Aerosol Chemotherapy (PIPAC): a prospective, single-center experience

Severe Hypetransaminasemia in critically malnourished adolescent with anorexia nervosa

Malnutrition risk as a negative prognostic factor in covid-19 patients

Artificial nutrition: the experience of a Covid Hospital

Covid-19: how did it impact adolescents with eating disorders?

Early screeaning of sarcopenia and body composition analysis in patients with breast cancer

Neutropenic diet? It’s time to move on

Changes in body composition after chemotherapy treatment for breast cancer

Early correction of cancer-related malnutrition and new indices

The impact of COVID-19 on parenteral nutrition practices

Management of patients in enteral home nutrition (ONS-NED) during Covid-19 pandemic. Telephone interview: our experience

Covid19 pandemic and UOSNAD ASLNapoli3sud : preliminary comparison data and Home Artificial Nutrition Prescription (HANP)

The impact of oral supplement of Arg/Gln in patient with head-and-neck cancer undergoing chemoradiotherapy

Screening of malnutrition risk in aulss 8 berica employees post sars cov infection 2

Nutritional screening evaluation and clinical outcome in hospitalized patients

Home replacement of Percutaneous Endoscopic Gastrostomy (PEG): 10 years of activity

Clinical implications of adipose tissue distribution in advanced non-small-cell lung cancer patients receiving first-line Pembrolizumab

Clinical Nutrition, Stomatherapy and Multidisciplinary pathway in Patients with Inflammatory Bowel Disease. The Hospital Mauriziano Stomatherapy center experience

The importance of skeletal muscle mass in advanced cutaneous melanoma patients treated with immunotherapy

Efficacy of FO-ILEs (fish oil-intravenous lipid emulsions) on PNALD/IFALD (Parenteral nutrition/Intestinal failure-associated liver disease) in prolonged parenteral nutrition (PN) for pediatric short bowel syndrome (SBS)

Sarcobesity index is an independent prognostic factor after curative resection for colorectal cancer

La comunicazione strutturata tra ospedale e territorio per le dimissioni di pazienti in NAD, può favorire

Use of a customized protocol of Nutritional Support aftertotal laryngectomy: our experience

The prevalence of sarcopenia in covid-19 patients

Intestinal iatrogenic hyperadaptation in patients with short bowel syndrome and Crohn's disease: Is this an indication for mandatory lifelong injections of teduglutide?

Cow’s milk allergy in children with neurological impairment and enteral nutrition

Nutritional Interventionin Breast Cancer patients as integral part of the multimodal therapeutic approach